Brach's Neapolitan Coconut Candy Recipe

Indulge in sweetness with our Brach's Neapolitan Coconut Candy recipe! A tricolor delight that brings homemade joy to every bite. 🍬✨ #CandyRecipe

Brach's Neapolitan Coconut Candy

• Publisher: Crisp Recipe
• Cuisine: American
• Category: Dessert
• Prep Time: 20 minutes
• Cook Time: No cooking
• Servings: 24
• Calories: 50 calories

Brach's Neapolitan Coconut Candy is a delightful homemade treat that captures the nostalgic flavors of Neapolitan ice cream in a bite-sized confection.

This sweet creation combines the rich taste of sweetened shredded coconut with the creamy goodness of sweetened condensed milk. The recipe unfolds in layers, each representing a classic Neapolitan ice cream flavor: vanilla, strawberry, and chocolate.

In making these candies, the shredded coconut becomes the canvas for the amalgamation of distinct flavors. The vanilla layer is subtly enhanced with a few drops of vanilla extract, providing a sweet and aromatic essence. The strawberry layer introduces a burst of fruity goodness, achieved with strawberry extract or flavoring, and optionally, a touch of red food coloring for an eye-catching hue. Finally, the chocolate layer adds depth and richness, either through melted chocolate chips or the addition of cocoa powder.

Shaping these confections is where the artistry comes into play. The candy is meticulously layered and pressed together, creating a visually appealing representation of Neapolitan ice cream. Whether formed into small squares, rectangles, or playful shapes, each piece embodies the iconic tricolor pattern associated with this classic frozen dessert.

After a period of chilling in the refrigerator, the candies solidify into delectable morsels that seamlessly blend the coconut's chewiness with the diverse flavors of vanilla, strawberry, and chocolate.

This homemade rendition of Brach's Neapolitan Coconut Candy offers a charming and customizable twist on a beloved confection, inviting individuals to savor the essence of Neapolitan ice cream in a convenient and shareable form.

Recipe

Dive into a world of sweetness with our delectable Brach's Neapolitan Coconut Candy recipe! Unlock the magic of homemade treats in every tricolor bite. 🍬✨ #HomemadeCandy #SweetDelights

Ingredients

• 2 cups of Sweetened shredded coconut
• Sweetened condensed milk
• Vanilla extract
• Strawberry extract or flavoring
• Chocolate chips or cocoa powder
• Food coloring (optional)

Method Instructions

1. Combine shredded coconut and sweetened condensed milk in a bowl. Start with around 2 cups of coconut and add condensed milk gradually until the mixture is sticky but not too wet.
2. Split the mixture into three equal parts.
3. Leave one part as is for the vanilla layer. Mix in a few drops of vanilla extract for added flavor.
4. To the second part, add a few drops of strawberry extract or flavoring. You can also add a drop of red food coloring for a vibrant pink color. Mix well.
5. For the chocolate layer, either melt chocolate chips and mix them in or add cocoa powder to the third part of the mixture. Adjust sweetness to taste.
6. Take a small amount of each flavored mixture and press them together to form a small, layered ball. Repeat until all the mixture is used.
7. You can shape the candies into small squares, rectangles, or any desired shape. The layering will give them a Neapolitan ice cream look.
8. Place the shaped candies on a parchment-lined tray and let them chill in the refrigerator for a few hours or until firm.
9. Once they're set, your homemade Brach's Neapolitan Coconut Candies are ready to be enjoyed!

Recipe Video

Brach's Neapolitan Coconut Candy

This is a video about Brach's Neapolitan Coconut Candy.

Rated: 4.9 of 5.0 from 286 reviews.

Recipe Tags: Brach's Neapolitan Coconut Candy, Brach's Neapolitan Coconut Candy Recipe, Recipe

Servings

Brach's Neapolitan Coconut Candy can be served in a variety of delightful ways to enhance the enjoyment of this homemade treat. Here are some suggestions:

• On a Dessert Platter: Arrange the candies on a decorative dessert platter, showcasing their vibrant tricolor layers. This makes for an eye-catching presentation, especially if you've crafted them into fun shapes.
• Gifts or Party Favors: Package the candies in small, clear bags or boxes tied with colorful ribbons. They make charming and personalized gifts for friends, family, or party favors for special occasions.
• Dessert Buffet: If you're hosting a dessert buffet or potluck, include these candies as a unique and homemade option. Their visual appeal and delicious flavors will make them stand out.
• With Afternoon Tea or Coffee: Serve these candies alongside a cup of tea or coffee for a delightful afternoon treat. The coconut and layered flavors complement hot beverages quite well.
• In Ice Cream Bowls: Create a whimsical dessert by placing a few Neapolitan Coconut Candies in ice cream bowls. This playful presentation mimics the classic Neapolitan ice cream experience.
• Garnish for Other Desserts: Use the candies as a decorative garnish for other desserts like cakes, cupcakes, or ice cream sundaes. The tricolor layers add a visually appealing touch.
• DIY Ice Cream Sundae Bar: Incorporate the candies into a DIY ice cream sundae bar. Guests can use them as a topping, providing a unique twist to their ice cream creations.

Tips

1. Consistency is Key: Achieving the right consistency for the coconut mixture is crucial. Add sweetened condensed milk gradually until the mixture is sticky but not overly wet. This ensures the candies hold their shape without being too soft.
2. Personalize Flavors: Feel free to adjust the intensity of flavors based on your preferences. Experiment with the amount of vanilla, strawberry extract, or chocolate to tailor the candies to your taste.
3. Color Vibrancy: If you choose to use food coloring for the strawberry layer, go for a small amount at a time to control the color intensity. You want a subtle and appealing pink hue.
4. Molding Techniques: When shaping the candies, press the layers firmly together to create a cohesive and visually appealing tricolor effect. Play around with different shapes to add a creative touch.
5. Chill Thoroughly: Allow the candies to chill in the refrigerator for a sufficient amount of time, typically a few hours or until they are firm. This ensures they maintain their shape and texture when served.
6. Storage: Store the candies in an airtight container in the refrigerator. This helps them maintain freshness and prevents them from becoming too soft.
7. Quality Ingredients: Opt for high-quality ingredients, especially when it comes to the sweetened shredded coconut and chocolate. Fresh ingredients contribute to a better overall taste.
8. Experiment with Add-ins: Consider incorporating additional elements like chopped nuts or dried fruit for added texture and flavor complexity. This allows you to customize the candies even further.
9. Presentation Matters: When serving, pay attention to presentation. Arrange the candies in an appealing manner, whether on a platter, in gift bags, or as part of a dessert display.
10. Enjoy Creativity: Don't hesitate to get creative and make the recipe your own. This is a versatile base, and you can experiment with different flavors and shapes to suit your preferences.

Ingredient Substitutes

While the Brach's Neapolitan Coconut Candy recipe provides a specific set of ingredients, you can certainly experiment with substitutes to suit dietary preferences or ingredient availability. Here are some potential substitutes:

1. Coconut Alternatives: If you're not a fan of coconut, you can try using crushed graham crackers, ground nuts, or even rolled oats as a substitute for texture. Adjust the sweetened condensed milk accordingly.
2. Non-Dairy Milk: For a dairy-free version, consider using condensed coconut milk or another non-dairy alternative in place of traditional sweetened condensed milk.
3. Flavor Extracts: Experiment with different flavor extracts based on your preferences. Almond, raspberry, or orange extracts could provide unique and delicious variations.
4. Natural Coloring: If you prefer to avoid artificial food coloring, consider using natural alternatives like beet juice for a red hue in the strawberry layer or turmeric for a yellow tint.
5. Chocolate Options: Instead of chocolate chips or cocoa powder, try using carob chips, white chocolate, or even a chocolate substitute like cacao nibs for a different flavor profile.
6. Sweeteners: Explore alternative sweeteners like honey, maple syrup, or agave nectar as substitutes for sweetened condensed milk. Keep in mind that these may alter the flavor and consistency.
7. Nut or Seed Butters: Introduce nut or seed butters such as almond butter or sunflower seed butter for added richness and flavor in place of some coconut or chocolate layers.
8. Gluten-Free Options: Ensure the recipe is gluten-free by using gluten-free certified oats or other gluten-free alternatives for added texture if you choose to replace coconut.

Remarks

Crafting Brach's Neapolitan Coconut Candy is a delightful journey. May your homemade treats bring joy, flavor, and sweet memories! Enjoy every delicious moment. 🍬✨ #HomemadeCandy