Daven Gate's Banana Pudding Recipe
Experience the scrumptious magic of Daven Gates' banana pudding recipe! A delightful twist on a classic dessert. Discover the recipe now!
- Publisher: Crisp Recipe
- Cuisine: American
- Category: Dessert
- Prep Time:
- Cook Time:
- Servings: 10
- Calories: 250 calories
Daven Gates Banana Pudding
Daven Gates' banana pudding is a beloved Southern American dessert that combines classic flavors and textures in a delightful way. This indulgent treat is known for its rich and creamy layers of pudding, sweet bananas, and various cookies, creating a harmonious blend of taste and texture.
The recipe calls for a combination of instant vanilla and banana cream puddings, which are mixed with whole milk to create a luscious pudding base.
What sets this recipe apart is the addition of softened cream cheese, sweetened condensed milk, and vanilla extract, giving the pudding a unique richness and depth of flavor. Folding in a container of whipped topping, like Cool Whip, adds a light and airy quality to the mixture.
As for the layers, Daven Gates' recipe incorporates a mix of cookies, including Chessmen-style cookies, Golden Oreos, and classic Nilla Wafers, each contributing its own distinct crunch and flavor. Sliced ripe bananas provide a fruity sweetness and a natural contrast to the creamy components.
The dessert is assembled in layers, making it visually appealing, and it's often finished with a topping of more crushed cookies for added texture. Daven Gates' banana pudding is a testament to the comfort and indulgence found in Southern American cuisine, and it's perfect for gatherings and celebrations.
Recipe
Indulge in a heavenly dessert adventure! Discover the ultimate banana pudding recipe with a twist that will leave your taste buds dancing.🍌🍮 #BananaPuddingDelight
Ingredients
- 1 box Instant Vanilla Pudding
- 1 box Instant Banana Cream Pudding
- 3 cups Whole Milk
- ½ can Sweetened Condensed Milk
- 1 block Softened Cream Cheese
- 1 tsp Vanilla Extract
- 1 container Whipped Topping (like Cool Whip)
- 1 pack Chessmen-style Cookies
- 1 pack Golden Sandwich Cookies (like Golden Oreos)
- 1 box Nilla Wafers
- 4 Ripe Bananas, sliced
Method Instructions
- In a mixing bowl, combine the instant vanilla pudding and banana cream pudding with 3 cups of whole milk. Whisk for two minutes until the mixture thickens.
- In a separate bowl, blend the softened cream cheese, sweetened condensed milk, and vanilla extract until well combined. Then, gently fold in the whipped topping until the mixture is smooth.
- In a medium serving dish, create layers. Start with a layer of Chessmen-style cookies, followed by sliced bananas, and then a layer of the pudding mixture. Repeat this layering with more cookies, bananas, and pudding mixture.
- Finish by topping off the dessert with the remaining pudding mixture, crushed Golden Sandwich Cookies (like Golden Oreos), and some crumbled Nilla Wafers for added texture.
This revamped banana pudding offers a delightful twist on the classic recipe. Enjoy!
Recipe Video
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Rated: 4.9 of 5.0 from 139 reviews.
Recipe Tags: Daven Gates Banana Pudding, Daven Gates Banana Pudding Recipe, Recipe
Servings
Serving Daven Gates' banana pudding is a delightful experience, and it's best enjoyed chilled. Here's how to serve it:
- Chill: Ensure that the banana pudding has been refrigerated for at least a couple of hours or until it's properly set. This allows the flavors to meld together and the dessert to firm up.
- Portion: Use a serving spoon or spatula to scoop out individual servings from the dish. Be sure to get a bit of each layer – the creamy pudding, sliced bananas, and various cookies.
- Garnish (optional): If desired, you can garnish each serving with a dollop of whipped cream, a few banana slices, or some extra crushed cookies. This not only adds to the presentation but also enhances the flavors.
- Serve: Present the servings on dessert plates or in bowls. Banana pudding is often served in small to moderate portions, as it can be quite rich.
- Enjoy: Invite your guests to savor the layers of creamy pudding, the sweetness of ripe bananas, and the delightful crunch of cookies. It's a dessert that combines various textures and flavors in each spoonful.
- Refrigerate Leftovers: If there are any leftovers, cover the dish with plastic wrap or a lid and return it to the refrigerator to keep it fresh.
Daven Gates' banana pudding is a crowd-pleaser, perfect for family gatherings, picnics, or any occasion where you want to indulge in a delicious dessert.
Tips
- Use Ripe Bananas: Make sure your bananas are ripe. They should have a few brown spots on the peel for the best flavor and sweetness.
- Chill Ingredients: Ensure that your milk is cold when mixing it with the pudding mix. Cold milk helps the pudding thicken properly.
- Properly Blend Cream Cheese: When combining the cream cheese, sweetened condensed milk, and vanilla extract, make sure they are well blended and smooth before adding the pudding mix.
- Gentle Folding: When folding in the whipped topping, do so gently to maintain the pudding's light and creamy texture.
- Layering: As you layer the cookies, bananas, and pudding mixture, try to distribute them evenly for a balanced taste in each serving.
- Chill Before Serving: Allow the assembled pudding to chill in the refrigerator for a few hours, or ideally, overnight. This allows the flavors to meld together and the dessert to set properly.
- Customize: Feel free to customize the recipe to your preferences. You can add extra layers or experiment with different types of cookies for unique flavors and textures.
- Serve Fresh: Banana pudding is best when served fresh or within a day or two of preparation to maintain the texture and flavor of the cookies.
- Storage: If you have leftovers, cover the dish tightly with plastic wrap or a lid and store it in the refrigerator. Consume within a few days for the best taste and texture.
- Presentation: When serving, consider garnishing with a few banana slices or a sprinkle of crushed cookies to make each serving visually appealing.
Daven Gates' banana pudding is a classic dessert with room for personalization, so don't hesitate to make it your own while keeping these tips in mind. Enjoy your delicious homemade banana pudding!
Ingredient Substitutes
Here are some ingredient substitutions you can consider for Daven Gates' banana pudding recipe:
- Pudding Mix: If you can't find instant banana cream pudding mix, you can use additional instant vanilla pudding mix and add a bit more banana flavor by mashing or pureeing ripe bananas and mixing them into the vanilla pudding.
- Whole Milk: While whole milk is ideal for a creamy texture, you can use 2% or even skim milk if that's what you have on hand.
- Sweetened Condensed Milk: If you prefer a slightly less sweet pudding, you can use half-and-half or a mixture of milk and heavy cream instead of sweetened condensed milk. Keep in mind this will alter the sweetness of the dessert.
- Cream Cheese: You can substitute softened mascarpone cheese for a slightly different flavor and creamier texture.
- Whipped Topping: Instead of Cool Whip or a similar product, you can make homemade whipped cream using heavy whipping cream and powdered sugar. Whip it until stiff peaks form.
- Cookies: While Chessmen-style cookies and Golden Oreos add a unique touch, you can use regular vanilla wafers or graham crackers as substitutes.
- Bananas: If you don't have ripe bananas, you can use thawed frozen banana slices or banana puree. Just adjust the amount to your taste.
- Vanilla Extract: If you're out of vanilla extract, you can omit it or use a different extract like almond or banana for a twist.
Remarks
As you take your last bite, savor the sweet memories created with Daven Gates' banana pudding. A dessert that leaves a lasting impression!